Emily L. Foley - Freelance Journalist

Emily L. Foley

Dining Category


The Sweetest Thing

March 7th, 2011Written by Emily L. Foley

candycakecompanyI’m not a cake person.  I made myself sick eating too much of my birthday cake when I was young, and I’ve never wanted the stuff since (I can’t stomach mint chocolate chip ice cream either–I think it might have been involved in this same birthday’s upchucking incident).  So, for most of my life, I have opted for a different dessert on my birthday, and have never had the common ’should I or shouldn’t I’ debate about a second piece of cake at a wedding. I’ll go crazy on a brownie, or a cookie or chocolates of any kind–I even regularly eat all the icing off a piece of cake–but you simply can’t tempt me with cake.


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Show Me Love

January 21st, 2010Written by Emily L. Foley

sWith Valentine’s Day 2010 quickly approaching, people keep asking me where they should take their S.O. for the big day. This is the easiest question in the world for me to answer, because when I think romance, I think of one restaurant in Atlanta: Dante’s Down the Hatch.

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